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Serving Ideas
This marinated shrimp works beautifully in:
- Shrimp fried rice
- Garlic shrimp stir-fry
- Lettuce wraps
- Shrimp noodles or lo mein
- Asian-style shrimp tacos
Pair with jasmine rice or steamed bok choy for a full meal.
Final Thoughts
Shrimp marinated in soy sauce and egg whites may sound simple, but it’s a classic culinary hack that delivers seriously elevated flavor and texture. In just a few steps, you’ll transform everyday shrimp into a dish that tastes like it came straight from a high-end Chinese restaurant.
Whether you’re cooking for a weeknight dinner or a special occasion, this method is sure to impress—and you’ll never cook shrimp the same way again.