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Ingredients Quantity
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup melted butter
1/2 cup Coca-Cola
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
Optional Additions
1/2 cup chocolate chips for extra richness
1/2 teaspoon espresso powder to intensify chocolate flavor
Chopped nuts for texture
Chocolate ganache or powdered sugar for topping
Tips for Success
Use room-temperature eggs and milk for a smoother batter
Do not overmix; stir just until combined
Use real Coca-Cola, not diet, for best flavor and texture
Let the cake cool before adding any topping
Instructions
Preheat the oven to 180°C (350°F) and grease a round or square cake pan.
In a bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
In another bowl, mix melted butter, Coca-Cola, milk, eggs, and vanilla extract.
Gradually add the wet ingredients to the dry ingredients and mix until smooth.
Pour the batter into the prepared pan and level the top.
Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
Allow the cake to cool slightly before removing from the pan.
Description
This cake is deeply chocolatey, soft, and moist, with a tender crumb and a subtle sweetness from the Coca-Cola. Each bite melts in the mouth, offering a perfect balance between richness and lightness.
Nutritional Information
Provides carbohydrates for energy
Contains fats for richness and satiety
Includes small amounts of protein from eggs and milk
Best enjoyed in moderation as a dessert treat
Conclusion
The Double Chocolate Coca-Cola Cake is a timeless dessert that proves simple ingredients can create extraordinary flavor. Its ease of preparation and crowd-pleasing taste make it a must-try recipe.
Recommendation
Serve with a scoop of vanilla ice cream, fresh berries, or a drizzle of chocolate sauce for an elevated dessert experience.
Embracing Healthful Indulgence
Enjoy this cake as part of a balanced lifestyle. Savor smaller portions, share with loved ones, and appreciate the joy that homemade desserts bring to special moments.
