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Read more on the next page. Sloan-Kettering was outraged by the FDA and AMA’s cover-up of B17, and for five years, Sloan conducted studies on the anti-cancer benefits of B17, which found that: 1. It improved the overall health of cancer patients.
2. It acted as a cancer preventative.
3. It stops the spread of cancer in mice.
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4. Laetrile inhibited tumor growth.
Hearing about clinical trials of vitamin B17 and learning how it fights cancer cells is one thing, but hearing from people who have fought cancer with vitamin B17 and won is another. You can, for example, read the testimony of Sandy Rog, who beat cancer with vitamin B17.
Being proactive in our fight against cancer
If you exercise very little and make choices that are harmful to your body, then cancer is on your trail. Although in some cases, it doesn’t matter how much you exercise or what you do; cancer can still find you. But there’s no reason not to be proactive throughout your day and make healthy choices for your body.
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Besides vitamin B17, there are also many other natural foods that help fight cancer, such as: consuming aloe vera gel, wheatgrass, sumac, chili peppers, Swiss chard, edible mushrooms, turmeric, raw fruits and vegetables, flaxseed, aloe vera juice, chia seeds, and black seeds better known as cultivated nigella. It’s never too late to start eating healthily and reducing your health risks. You can even start right now!
