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This Creamy Spinach Tortellini Soup is cozy comfort in a bowl rich, velvety broth, tender cheese-filled tortellini, and fresh spinach all simmered together in one pot. It feels like a hug on a chilly night, comes together in under 30 minutes, and is easy to dress up with sausage or chicken for a heartier meal.
Ingredients
1 tbsp olive oil
1 small onion, diced
3 cloves garlic, minced
4 cups chicken or vegetable broth
1 cup heavy cream
1 (9–12 oz) package cheese tortellini (fresh or refrigerated)
3 cups fresh spinach, roughly chopped
½ tsp Italian seasoning
¼ tsp red pepper flakes (optional)
Salt and black pepper, to taste
½ cup grated Parmesan cheese (plus more for serving)
Optional Add-Ins:
½ cup cooked Italian sausage or shredded rotisserie chicken
1 tbsp butter (for extra richness)
Creamy Spinach Tortellini Soup 2
